roasted hazelnut		ROASTED HAZELNUT KERNELS This is the product that is obtained by roasting hazelnut seeds. It can be prepared in slightly-, medium- or over-roasted forms using the desired level of roasting and in the desired category of fully or partly unskinned. Used in chocolate industry and as snack.
	chopped hazelnut		CHOPPED HAZELNUT KERNELS This is the product that is obtained by cutting the natural or roasted hazelnut seeds in millimetric sizes (2-4 mm, 3-5 mm, etc.) with proper techniques. Used in making ice-cream, biscuits , chocolates and pastries.
	hazelnut meal		HAZELNUT MEAL This is the product that is obtained by grinding natural or roasted hazelnut seeds with proper techniques. Used in making pastries, biscuits, ice-cream.
	hazelnut paste		HAZELNUT PASTE It is a viscose semi-product obtained by crushing roasted hazelnut seeds (slightly, medium or over-roasted) with proper techniques and used in making crushed hazelnut. Used in making ice-cream and chocolate.